lower sodium--at a glance
I guess you could call us the pioneers of healthier deli meats. After all, we were the first company in history to bring lower-sodium selections to the deli case. Forty years later, we’re still doing our part to help consumers reduce their sodium intake to the tune of about 20 percent over five years. The way we see it, we owe it to you and the rest of those who choose Dietz & Watson to offer a wide selection of delicious products that comply with specific needs, diets and lifestyles.
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