The milder, mellower cousin of our tangy sharp cheddar varieties. Because sometimes, you just want a cheese that's chill. A classic yellow cheddar with smooth and versatile flavor, perfect for any sandwich or hoagie. Made with milk from cows not treated with rBGH.
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color).
It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.
