If you like blue cheese, you'll love gorgonzola. Bold and crumbly, our classic gorgonzola is ideal for topping salads, sprinkling in wraps, or pouring directly into your mouth. (Hey, we aren't judging.) Made with milk from cows not treated with rBGH.
Pasteurized Cow's Milk, Salt, Rennet, Penicillium Roqueforti. Cellulose Added to Prevent Caking.
It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.
