legacy hard salami

Dietz & Watson Salami, Hard, Legacy, Vacuum Packed

ingredients

Pork, Salt, Dextrose, Contains Less than 2% of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sodium Ascorbate, BHA, BHT, Citric Acid.

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our ingredients

allergy information

nutrition

110calories

10gtotal fat

25mg cholesterol

460mg sodium

6gprotein

25mg cholesterol

110calories

10gtotal fat

460mg sodium

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Nutrition Facts

Number Of Servings

Serving Sizes

1 Ounce (28g)

Calories

110%

Total Fat 10

15%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 25mg

Sodium 460mg

19%

Carbohydrates 0g

Dietary Fiber 0g

Total Sugars 0g

Protein 6g

12%

Vitamin A 0g

Vitamin C 0g

Calcium 0g

Iron 0g

Calories From Fat 90 E14

*Percent values are based on a 2,000 calorie diet.

Product Attributes

6 g protein per serving. handcrafted. family recipe. we put our heart and soul into it everyday. no msg added. fully cooked. dietz & watson was founded in 1939 by gottlieb dietz, a talented german sausage maker. four generations later, we are still family owned and operated. our family values drive our business, which is why we still handcraft our products the same way we always have. preparing the finest premium meats and artisan cheeses is more than what we do. it's who we are.

pairs well with

pre-sliced muenster cheese

pre-sliced american cheese (supporting susan g komen)

Dietz Nuts original

sweet red pepper mayonnaise

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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