recipes

italian charcuterie board

italian charcuterie board
rustic-italian-charcuterie-board
recipe time
10 mins
recipe difficulty
easy
servings

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this recipe

  • Protein per serving

    XXg
  • Carbs per serving

    XXg
  • Calories per serving

    XXX

ingredients

  • Dietz & Watson Prosciutto Panino Sticks
  • Dietz & Watson Natural Uncured Genoa Salami
  • Dietz & Watson Legacy Hard Salami
  • Dietz & Watson Goat Gouda Cheese
  • Pecorino Romano
  • Truffle Honey
  • Olives
  • Sliced Apples
  • Red grapes

directions

  1. Slice D&W meats and cheeses as needed.
  2. Arrange D&W Natural Uncured Genoa Salami, Legacy Hard Salami, and Prosciutto Panino Sticks on your favorite large wooden board.
  3. Add slices or blocks of D&W Goat Gouda Cheese and Pecorino Romano to board.
  4. Pour truffle honey into small serving bowl and place on tray, along with olives, crackers, sliced apples, and red grapes.

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