recipes

french dip sandwich

french dip sandwich
the-big-dipper-sandwich
recipe time
5 min
recipe difficulty
easy
servings

Use plus and minus to change servings. Values increase by 1 up to 10, then by 10 up to 100. Arrow keys work the same way. Home sets 1 and End sets 100.

ingredients

  • 6 slices Dietz & Watson Roast Beef
  • 3 slices Dietz & Watson Swiss
  • 1/4 cup Onions
  • 1/4 Red peppers
  • 1 tbsp Dietz & Watson Horseradish Sauce
  • 1 Baguette

directions

  1. Spread D&W Horseradish Sauce on the bread
  2. Layer your sandwich as follows: bread, onions, red pepper, D&W Roast Beef, D&W Swiss Cheese, bread.
  3. Optional: Dip in your favorite gravy of choice.

jeet?

take the quiz to find your perfect recipe!

recipes made --The Right Way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

learn more
meat charcuterie board

what's cooking at --Dietz & Watson

Get a behind-the-scenes look at our process, and see how we’ve been raising the bar on quality and safety for over 85 years. No secrets, no shortcuts... just doing things the Right Way since day one.

check out the tour