recipes

bacon pineapple donuts

bacon pineapple donuts

this recipe

values per serving

Nutrition information is estimated using Dietz & Watson products and standard ingredient values, and does not include fruits, vegetables, herbs, or spices. Actual nutrition may vary based on ingredients and portion sizes.
  • Protein per serving

    21.4g
  • Carbs per serving

    3g
  • Calories per serving

    371

ingredients

  1. Dietz & Watson Uncured Bacon
  2. Dietz & Watson Mozzarella Cheese
  3. Canned pineapple rings
  4. Large sweet yellow onion
  5. Pinch of BBQ rub
  6. BBQ sauce, for dipping

directions

  1. Cut onion into slices about 1 inch thick and stack on top of pineapple rings, they should be about the same size.
  2. Cut Dietz & Watson Mozzarella Cheese into small cubes and place around the rings on top of the pineapple and onion rings.
  3. Wrap each ring with 2-3 slices of Dietz & Watson Uncured Bacon, keeping everything in place may require some adjustments.
  4. Once wrapped season the outside with BBQ rub.
  5. Grill over high heat for about 30 minutes, until bacon is cooked through.
  6. Let cool for a few minutes before serving with your favorite BBQ sauce.

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