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recipes

cherrywood smoked ham & sauerkraut sandwich

cherrywood smoked ham & sauerkraut sandwich
recipe time
30 minutes
recipe difficulty
easy
recipe ar sandwich
see it in 3D

With a few slices of our NEW Cherrywood Smoked Ham, our Swiss Cheese, and sauerkraut you'll have a sandwich that tastes exactly like the ones from your favorite local deli!

ingredients

  2. Dietz & Watson Swiss Cheese
  3. 1/3 cup mayonnaise

directions

  1. Preheat oven to 400°F.
  2. In bowl, combine mayonnaise, sour cream, heavy cream, garlic, dill, chives and lemon juice
  3. Spread over 4 slices of bread.
  4. Layer Dietz & Watson Cherrywood Smoked ham, Dietz & Watson Swiss Cheese and sauerkraut on one slice of bread
  5. Place sandwiches on a baking sheet lined with parchment paper
  6. Bake for 4 minutes.
  7. Top with remaining slices of bread
  8. Bake for 2 minutes, enjoy!

this recipe is made with

cherrywood smoked ham

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recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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