recipes

grilled cheese hearts

grilled cheese hearts
recipe time
10 minutes
recipe difficulty
easy
servings

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this recipe

  • Protein per serving

    XXg
  • Carbs per serving

    XXg
  • Calories per serving

    XXX

ingredients

  1. 5 slices Dietz & Watson Mozzarella Cheese
  2. 5 slices sourdough bread
  3. butter
  4. your favorite tomato soup
  5. toothpick hearts for decoration

directions

  1. Butter one side of each piece of bread.
  2. Assemble sandwiches with two slices of mozzarella each, buttered sides facing out.
  3. Cut two heart shapes out of each sandwich.
  4. Heat skillet over medium-high heat.
  5. Cook sandwiches 2-3 minutes on each side until cheese is melted and bread is toasted.
  6. Serve as pictured with a shot of your favorite tomato soup.
  7. Enjoy!

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