recipes

honey bbq chicken panini

honey bbq chicken panini
honey-bbq-chicken-panini
recipe time
15 mins
recipe difficulty
easy
servings

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this recipe

  • Protein per serving

    XXg
  • Carbs per serving

    XXg
  • Calories per serving

    XXX

ingredients

  • 4 slices of Dietz & Watson Honey BBQ Chicken Breast (sliced)
  • 2 slices of Dietz & Watson Steakhouse Onion Cheddar Cheese (sliced)
  • 1 tbsp Dietz & Watson Champagne Dill Mustard
  • Herr’s Original Kettle Chips (about 8 chips)
  • Fresh Basil
  • Tomato (sliced)
  • Brioche bun

directions

  1. Butter one side of both slices of bread, then evenly spread Dietz & Watson Champagne Dill Mustard on opposite side.
  2. Place Dietz & Watson Honey BBQ Chicken on top of the Champagne Dill Mustard.
  3. Stack sliced tomatoes, Herr's Original Kettle Chips, basil leaves and Dietz & Watson Steakhouse Onion Cheddar cheese on top.
  4. Close the sandwich and place on a hot panini grill. Grill until cheese melts, about 5 to 7 minutes and serve.

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