recipes

roasted tomato sandwich

roasted tomato sandwich
Two halves of a roasted tomato sandwich sits atop a plate.
recipe time
30 minutes
recipe difficulty
Medium
servings

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this recipe

  • Protein per serving

    XXg
  • Carbs per serving

    XXg
  • Calories per serving

    XXX

ingredients

  • Dietz & Watson Natural Oven Roasted Turkey Breast
  • Dietz & Watson Stone Ground Mustard
  • Rye bread
  • Butter Lettuce
  • Oven Roasted Tomatoes
  • Olive Oil, Salt, Garlic and Basil

directions

  1. Preheat oven to 400 degrees.
  2. On a baking sheet, spread cherry tomatoes, olive oil, salt, garlic and basil. Toss together until well coated.
  3. Place in oven for about 25 minutes and roast until the tomatoes are popped and beginning to brown.
  4. Lay out Rye bread slices and apply Dietz & Watson Stone Ground Mustard to each side.
  5. On one slice, place butter lettuce and roasted tomatoes.
  6. Top off with Dietz & Watson Natural Oven Roasted Turkey Breast.
  7. Close sandwich, cut in half and enjoy!

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