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recipes

hatch green chile turkey sandwich

hatch green chile turkey sandwich
hatch-chile-turkey-cheddar-sandwich
recipe time
10 mins
recipe difficulty
easy
recipe servings
1

ingredients

  • 4 slices of Dietz & Watson Hatch Green Chile Turkey Breast (thinly sliced)
  • 2 slices of Dietz & Watson Roasted Garlic Cheddar Cheese (thinly sliced)
  • 2 slices of Dietz & Watson Bacon (cooked)
  • 1 tbsp Dietz & Watson Sriracha Aioli
  • Herr’s Old Bay Chips (about 8 chips)
  • Arugula Greens (handful)
  • Avocado (quartered)
  • Tomato (sliced)
  • 2 slices of Jalapeño Cheddar Bread

directions

  1. Evenly spread Dietz & Watson Sriracha Aioli over both sides of the toasted jalapeño cheddar bread.
  2. Stack cooked Dietz & Watson Bacon, Hatch Green Chile Turkey and Roasted Garlic Cheddar Cheese on one slice of the bread.
  3. Next, add the sliced avocado and tomato slices and top with Herr's Old Bay Chips and arugula.
  4. Close the sandwich and add a pick to hold it together.

this recipe is made with

Dietz & Watson Applewood Smoked Bacon Thick Sliced

applewood smoked bacon
Dietz & Watson Aioli Sriracha

aioli sriracha

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