recipes

turkey croissant sammie

turkey croissant sammie

this recipe

values per serving

Nutrition information is estimated using Dietz & Watson products and standard ingredient values, and does not include fruits, vegetables, herbs, or spices. Actual nutrition may vary based on ingredients and portion sizes.
  • Protein per serving

    26.6g
  • Carbs per serving

    45.9g
  • Calories per serving

    449.1

ingredients

  1. Dietz and Watson Gourmet Lite Turkey
  2. Dietz and Watson Sharp & Creamy Cheddar Cheese
  3. Butter Croissant
  4. Romaine Lettuce
  5. Tomato
  6. Sauce:
  7. 3 tbsp Dietz and Watson Whole Grain Dijon Mustard
  8. 1/3 cup mayonnaise
  9. 4 tbsp sour cream
  10. 3 tbsp Dijon mustard
  11. Pinch of black pepper

directions

  1. In a bowl, whisk together mayonnaise, sour cream, and Dietz and Watson Whole Grain Dijon mustard, and black pepper. Set it aside.
  2. Cut croissant in half and toast it on low in the toaster until they’re just golden and crisp.
  3. Spread a generous layer of the Dijon mayo sauce on both halves of your croissant.
  4. Stack 3-5 slices of Dietz and Watson Gourmet Lite Turkey Breast, a slice of Dietz and Watson Sharp and Creamy Cheddar Cheese (or however much you like), a piece of romaine lettuce, and a few tomato slices on bottom half of croissant.
  5. Top with other half of the croissant and enjoy!

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